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Mallorca

  • images/stories/mallorca/Cala Fornells (Small).jpg
  • images/stories/mallorca/Cala Fornells 2(Small).jpg
  • images/stories/mallorca/Cala Gracioneta (Small).jpg
  • images/stories/mallorca/logo_ill.jpg
  • images/stories/mallorca/Cala Figuera (Small).JPG
  • images/stories/mallorca/Cala Santanyi (Small).JPG
  • images/stories/mallorca/Caló Sant Antoni (Small).JPG
  • images/stories/mallorca/Caló des Moro (Small).JPG
  • images/stories/mallorca/Castillo (Small).JPG
  • images/stories/mallorca/Catedral (Small).JPG
  • images/stories/mallorca/Mallorca (Small).JPG
  • images/stories/mallorca/Sa Calobra (Small).JPG


DULCE DE LECHE (Thermomix) PDF Imprimir E-mail

Dulce_de_lecheA


INGREDIENTES:
  • 1 litro de leche entera
  • 200 gramos de nata líquida
  • ½ cucharadita de bicarbonato
  • 1 cucharadita de esencia de vainilla o las semillas de media vaina
  • 100 gramos de azúcar moreno
  • 150 gramos de azúcar blanco
 
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